
Art.-Nr. 88 000 120
BLACK-AND-WHITE CAKE
gluten-free pastry
- finest flavour with crispy crumble
- enjoy with coffee and in between meals
quick-frozen: shelf life up to 240 days
DE-002-022
Sugar, rapeseed oil, flour (corn, rice), water, starch (potato, tapioca), golden linseed flour partially de-oiled, humectant: glycerol; inulin, vegetable shortening (palm fat, rapeseed oil, water, salt, emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithin), acid: citric acid; flavouring, color: ß-carotine), cacao powder (1 %), Weinstein baking powder (maize starch, acidifier: potassium tartrate; raising agent: sodium carbonate), salt, flavouring
PREPARATION AND STORAGE
Thaw frozen cake without packaging in a microwave oven at 200 W for 3 minutes
or in the packaging for 2 hours at room temperature
enjoy!
Attention: After thawing/heating store the product cool and dry. Consume within the next few hours. Do not refreeze once thawed. Packaging is not suitable for gas baking ovens and microwave.
AVERAGE NUTRITIONAL INFORMATION
per 100 g | per portion (approx. 110 g) | RM* per portion | |
Energy | 1890 kJ | 2079 kJ | 25 % |
453 kcal | 498 kcal | ||
Fat | 25 g | 28 g | 39 % |
- Saturates | 2.4 g | 2.6 g | 13 % |
Carbohydrate | 53 g | 58 g | 22 % |
- Sugars | 26 g | 29 g | 32 % |
Dietary fiber | 4.8 g | 5.3 g | |
Protein | 2.9 g | 3.2 g | 6 % |
Salt | 0.6 g | 0.7 g | 11 % |
per portion = 1 cake.
* Reference intake for an average adult (8400 kJ/2000 kcal)