Art.-Nr. 88 000 080
BREAKFAST ROLL
gluten-free roll with gluten-free sourdough
- moist and soft on the inside, crunchy on the outside
- for a perfect start to the day
CONTENT OF THE PACKAGE
1 x 70 g
quick-frozen: shelf life up to 365 days
DE-002-019
INGREDIENTS
Flour (rice, corn), water, tapioca flour, potato starch, potato flakes, psyllium husk flour, rapeseed oil, sugar, yeast, salt, thickener: hydroxypropyl methylcellulose
Preparation and storage
-
THAW FROZEN ROLLS IN PACKAGING AT ROOM TEMPERATURE
-
HEAT rolls WRAPPED OR UNWRAPPED –
Remove label before -
enjoy!
FOR MORE CRISPNESS, HEAT ROLLS WRAPPED OR UNWRAPPED IN A PRE-HEATED OVEN AT 180°C TOP/BOTTOM HEAT (160°C CIRCULATING HEAT) FOR ABOUT 10 MINUTES OR TOAST WITHOUT PACKAGING.
180 °C TOP/BOTTOM HEAT
OR 160 °C CIRCULATING HEAT PREHEATED
in portions/
toast in slices
approx. 10 Min.
as you like
Attention: After thawing/heating store the product cool and dry. Consume within the next few hours. Do not refreeze once thawed. Packaging is not suitable for gas baking ovens and microwave.
AVERAGE NUTRITIONAL INFORMATION
per 100 g | per portion (approx. 70g) |
RI* per portion |
|
Energy | 1050 kJ | 735 kJ | 9 % |
249 kcal | 174 kcal | ||
Fat | 3.6 g | 2.5 g | 4 % |
- Saturates | 0.4 g | 0.3 g | 1 % |
Carbohydrate | 49 g | 34 g | 13 % |
- Sugars | 1.7 g | 1.2 g | 1 % |
Dietary fibre | 4.3 g | 3.0 g | |
Protein | 3.0 g | 2.1 g | 4 % |
Salt | 1.2 g | 0.8 g | 14 % |
per portion = 1 roll.
* * Reference intake for an average adult (8400 kJ/2000 kcal).