Art.-Nr. 88 000 110
MINI BAGUETTE
gluten-free roll with gluten-free sourdough
- extraordinarily crisp crust
- quality feature: irregular pores – typical for a baguette
- slices make a perfect side dish
CONTENT OF THE PACKAGE
1 x 100 g
quick-frozen shelf life up to 365 days
DE-002-021
INGREDIENTS
Flour (rice, corn), water, tapioca flour, potato starch, rapeseed oil, psyllium husk flour, sugar, yeast, salt, thickener: hydroxypropyl methylcellulose
Preparation and storage
-
THAW FROZEN ROLLS IN PACKAGING AT ROOM TEMPERATURE
-
HEAT ROLLS WRAPPED OR UNWRAPPED –
Remove label before -
enjoy!
Heat frozen wrapped Mini Baguette for 15 – 17 minutes or unwrapped for 10 – 12 minutes in a pre-heated oven at 180°C top/bottom heat (160°C circulating heat).
180 °C TOP/BOTTOM HEAT
OR 160 °C CIRCULATING HEAT PREHEATED
wrapped 15 – 17 Min./unwrapped 10 – 12 Min.
Attention: After thawing/heating store the product cool and dry. Consume within the next few hours. Do not refreeze once thawed. Packaging is not suitable for gas baking ovens and microwave..
AVERAGE NUTRITIONAL INFORMATION
| per 100 g | per portion (approx. 100 g) |
RI* per portion |
|
| Energy | 1056 kJ | 1056 kJ | 13 % |
| 250 kcal | 250 kcal | ||
| Fat | 4.0 g | 4.0 g | 6 % |
| - Saturates | 0.4 g | 0.4 g | 2 % |
| Carbohydrate | 48 g | 48 g | 19 % |
| - Sugars | 1.9 g | 1.9 g | 2 % |
| Dietary fibre | 5.4 g | 5.4 g | |
| Protein | 2.8 g | 2.8 g | 6 % |
| Salt | 1.0 g | 1.0 g | 17 % |
per portion = 1 Mini Baguette.
* Reference intake for an average adult (8400 kJ/2000 kcal).
