Art.-Nr. 88 000 200
ORGANIC WHOLESOME BREAD
gluten-free bread with gluten-free sourdough
- source of protein
- rich in dietary fibre
- low sugar
CONTENT OF THE PACKAGE
1 x 360 g
quick-frozen shelf life up to 240 days
OATS-DE-002-028
INGREDIENTS (*organic)
Water, sunflower seeds* (17 %), oat flakes gluten-free* (13.5 %), flour* (rice, buckwheat), pumpkin seeds* (8.5 %), golden linseed flour partially de-oiled*, linseed* (5 %), chia seeds* (2 %), psyllium husk flour *, salt
Preparation & Storage
-
THAW FROZEN BREAD IN PACKAGING AT ROOM TEMPERATURE
-
HEAT BREAD WRAPPED OR UNWRAPPED –
Remove label before -
enjoy!
FOR MORE CRISPNESS, HEAT BREAD WRAPPED OR UNWRAPPED IN A PRE-HEATED OVEN AT 180°C TOP/BOTTOM HEAT (160°C CIRCULATING HEAT) FOR 12 – 15 MINUTES OR TOAST IN SLICES WITHOUT PACKAGING.
180 °C TOP/BOTTOM HEAT
or 160 °C CIRCULATING HEAT PREHEATED
IN PORTIONS/
toast in slices
approx. 12 – 15 Min.
as you like
Attention: After thawing/heating store the product cool and dry. Consume within the next few hours. Do not refreeze once thawed. Packaging is not suitable for gas baking ovens and microwave.
AVERAGE NUTRITIONAL INFORMATION
per 100 g | per portion (approx. 40 g) |
RI* per portion |
|
Energy | 1291 kJ | 516 kJ | 6 % |
310 kcal | 124 kcal | ||
Fat | 19 g | 7.6 g | 11 % |
- Saturates | 2.5 g | 1.0 g | 5 % |
Carbohydrate | 17 g | 6.8 g | 3 % |
- Sugars | 1.8 g | 0.7 g | 1 % |
Dietary fibre | 8.8 g | 3.5 g | |
Protein | 13 g | 5.2 g | 10 % |
Salt | 1.1 g | 0.4 g | 7 % |
per portion = 1 slice. Content corresponds to 8.7 portions.
* Reference intake for an average adult (8400 kJ/2000 kcal).